Most parents and caregivers have come across the headlines regarding the concerning amounts of heavy metals in toddler juices and infant cereals, pouches, and puffs. Unlike typical Maine food poisoning lawsuits, claims surrounding tainted infant foods may pose more challenges. Families who believe that their child suffered injuries from consuming tainted infant food should contact an attorney to discuss their rights and remedies.
According to a recent New York Times article, the alarming reports from the U.S. House of Representatives Committee on Oversight and Reform follow a review of internal documents from seven of the largest baby food manufacturers in the country. The request came after the Food and Drug Administration (FDA) and World Health Organization (WHO) found that heavy metals present in baby foods are dangerous to infants and childrens’ cognitive development. Although many of the companies complied with the request, several declined to participate. The companies’ refusal presents further concerns that these manufacturers may be concealing dangers.
It is important that parents understand that heavy metals such as arsenic, lead, cadmium, and mercury occur naturally in soil and through agricultural practices and manufacturing. However, many of the baby foods included in the study contained unsafe levels. Those who suffer heavy metal poisoning may experience diarrhea, nausea, abdominal pain, vomiting, breathing issues, chills, and weaknesses in some situations.